Category Archives: Food

Review: Gefiltefest 2016 – Jewish Renaissance visits Finchley Road’s very own Gastro-nbury

gefiltefest5 copy

Gefiltefest featured surprisingly few actual gefilte fish, but as one of the arguably less tasty staples of Jewish cuisine, it was more than made up for by the variety of food, including dairy-free ice cream, vegetarian caviar and multi-coloured hamentashen, all of which we dutifully and extensively sampled. Beth Duncan of Stapleton Dairy poured out tasting pots of the best yoghurt known to Finchley Road, and the courtyard was dominated by the exuberance of Michelle from Visit Israel – if this radiant lady can’t convince you to make Aliyah, no one can.

Continue reading